Gibson

weet-bix report
WeetBix is a wholegrain cereal that is shaped like a thin brick, known as a ‘wheat biscuit’, that is made by Australia’s Sanitarium Food Company. The forerunner of Weetbix are a popular breakfast in USA ‘Granose biscuits’, which were first made by the Kellogg company in the 1890s in the USA, and in 1899 they were being produced in Australia by the Sanitarium Food Company. Weet-Bix are a good source of fiber and are high in folate and thiamin, and are generally eaten for breakfast covered in milk. Weet-Bix is a common food icon of Australia and New Zealand, and has become the two countries most popular cereal. In the 1920s, Bennison Osborne created the new breakfast biscuit‘WeetBix’, which became a quick success, although in 1928 the company was sold to the Sanitarium Health Food Company. Kiwis and Austrasians eat approximately 1.4 billion Weet-Bix each year, and in 2010, the amount of Weet-Bix manufactured would’ve been enough to cover a soccer field up to 18 metres (59 feet) high Bennison Osborne, who was also involved in the Grain Products Limited company, eventually moved to England and started a company called the British and African Cereal Company Pty Ltd, with their main product being a modified version of Weet-bix, known as‘Weetabix’, which have become popular in a number of countries around the world.

advantages and dis advantages of eating carbohydrate
advantages you probably seen a lot of low carbs ads but both adults and kids needs carbohydrates, the human body breaks down the food wich contains carbohydrate to simple sugar and glucose wich is a major source of energy and Carbohydrates is a great source of energy too! because they can be convert into Glucose faster, wich is the form of sugar that`s transported and used by the body(more than fat and protein).and also complex saccharide(carbohydrates)use more time to break down so the energy last longer then simple ones!

Disadvantages The carb(ohydrate)s in some candies cause the blood sugar level to rise more quickly than others. Scientists have been studying whether eating foods that cause big jumps in blood sugar may be related to health problems like diabetes and heart disease. And the energy from simple saccharide(carbohydrate) lasts less time than complex ones, and if you don`t use them well, you will gain weight!

=how does a printer use ink to print?=

=five occupations where understanding food is important=

3.food scientist
4.butcher 5.bartenders